Book Library: General

Books for all tastes in the free BD Foods lending library.

We love food. We love books about food. Our library of over 600 cookbooks covers virtually every cuisine one can think of, and the books date from the 50s to the present day.

What’s more – we’ve now lovingly catalogued them and made them available for you to borrow – free – from our library.

Library open to BD Foods Clients only, yet to be clients ‘on request’ by email to John please: john@bdfoods.co.uk

Inspiration may lie therein!

Keith Floyd

Borrow 'A Feast of Floyd' from our library now

A Feast of Floyd

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Christopher Kostow

Borrow 'A New Napa Cuisine' from our library now

A New Napa Cuisine

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Grant Achatz

Borrow 'Alinea' from our library now

Alinea

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Elizabeth David

Borrow 'An Omelette and a Glass of Wine' from our library now

An Omelette and a Glass of Wine

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Anton Mosimann

Borrow 'Anton Mosimann - Naturally' from our library now

Anton Mosimann - Naturally

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Nigel Slater

Borrow 'Appetite' from our library now

Appetite

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Chihiro Masui

Borrow 'Astrance - A Cook's Book' from our library now

Astrance - A Cook's Book

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Shaun Hill

Borrow 'Better Gravy and Other Kitchen Secrets' from our library now

Better Gravy and Other Kitchen Secrets

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David Eyre and The Eagle Cooks

Borrow 'Big Flavours and Rough Edges' from our library now

Big Flavours and Rough Edges

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A. A. Gill

Borrow 'Breakfast at The Wolseley' from our library now

Breakfast at The Wolseley

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Marco Pierre White

Borrow 'Canteen Cuisine' from our library now

Canteen Cuisine

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Sharon Kramis & Julie Kramis Heanre

Borrow 'Cast Iron Skillet - Big Flavours' from our library now

Cast Iron Skillet - Big Flavours

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Philip Johnson

Borrow 'Classic Ecco' from our library now

Classic Ecco

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Martijn Kajuiter

Borrow 'Cliff House Hotel - The Cookbook' from our library now

Cliff House Hotel - The Cookbook

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Phaidon

Borrow 'Coco' from our library now

Coco

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John Burton Race

Borrow 'Coming Home' from our library now

Coming Home

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Thomasina Miers

Borrow 'Cook' from our library now

Cook

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Bill Collison

Borrow 'Cook Eat Smile' from our library now

Cook Eat Smile

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Richard Corrigan

Borrow 'Cookery School' from our library now

Cookery School

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Gary Rhodes

Borrow 'Cookery Year Spring into Summer' from our library now

Cookery Year Spring into Summer

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Shaun Hill

Borrow 'Cooking at The Merchant House' from our library now

Cooking at The Merchant House

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Michael Elfwing

Borrow 'Cooking with Michael Elfwing' from our library now

Cooking with Michael Elfwing

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Anton Mosimann

Borrow 'Cooking With Mosimann' from our library now

Cooking With Mosimann

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Glynn Purnell

Borrow 'Cracking Yolks & Pig Tales' from our library now

Cracking Yolks & Pig Tales

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Carol Wright

Borrow 'Cunard Cookbook' from our library now

Cunard Cookbook

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Ollie Dabbous

Borrow 'Dabbous The Cookbook' from our library now

Dabbous The Cookbook

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Delia Smith

Borrow 'Delia's Summer Collection' from our library now

Delia's Summer Collection

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Stevie Parle

Borrow 'Dock Kitchen Cookbook' from our library now

Dock Kitchen Cookbook

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Daniel Doherty

Borrow 'Duck & Waffle' from our library now

Duck & Waffle

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Israel Aharoni

Borrow 'Eating Alfresco' from our library now

Eating Alfresco

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Per-Anders Jorgensen

Borrow 'Eating with the Chefs' from our library now

Eating with the Chefs

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Daniel Humm & Will Guidara

Borrow 'Eleven Madison Park' from our library now

Eleven Madison Park

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Elizabeth David

Borrow 'Elizabeth David Classics' from our library now

Elizabeth David Classics

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Ed Baines

Borrow 'Entertain' from our library now

Entertain

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Graham Kerr

Borrow 'Entertaining with Kerr' from our library now

Entertaining with Kerr

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Tom Kime

Borrow 'Exploring Taste & Flavour' from our library now

Exploring Taste & Flavour

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Gary Rhodes

Borrow 'Fabulous Food' from our library now

Fabulous Food

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Bill Granger

Borrow 'Feed Me Now!' from our library now

Feed Me Now!

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Alan Murchison

Borrow 'Food for Thought' from our library now

Food for Thought

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Cara Hobday & Jo Denbury

Borrow 'Food Presenting Secrets' from our library now

Food Presenting Secrets

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Heather Shouse

Borrow 'Food Trucks' from our library now

Food Trucks

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John Campbell

Borrow 'Formulas for Flavour' from our library now

Formulas for Flavour

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Ann & Franco Taruschio

Borrow 'Franco & Friends - Food from the Walnut Tree' from our library now

Franco & Friends - Food from the Walnut Tree

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Heston Blumenthal

Borrow 'Further Adventures in Search of Perfection' from our library now

Further Adventures in Search of Perfection

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The National Magazine

Borrow 'Good Housekeeping's New Picture Cookery' from our library now

Good Housekeeping's New Picture Cookery

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Gordon Ramsey

Borrow 'Gordon Ramsey 3 Star Chef' from our library now

Gordon Ramsey 3 Star Chef

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Jason Atherton

Borrow 'Gourmet Food for a Fiver' from our library now

Gourmet Food for a Fiver

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Paul & Jeanne Rankin

Borrow 'Gourmet Ireland Two' from our library now

Gourmet Ireland Two

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Huw Gott, Will Bedkett & Ricahrd Turner

Borrow 'Hawksmoor at Home' from our library now

Hawksmoor at Home

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Mark Hix

Borrow 'Hix - Oyster & Chop House' from our library now

Hix - Oyster & Chop House

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Yvette Van Boven

Borrow 'Home Made' from our library now

Home Made

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Yvette Van Boven

Borrow 'Home Made Winter' from our library now

Home Made Winter

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Hugh Fearnley-Whittingstall

Borrow 'Hugh's Three Good Things on a Plate' from our library now

Hugh's Three Good Things on a Plate

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Daniel Wilson

Borrow 'Huxtabook' from our library now

Huxtabook

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Gary Rhodes

Borrow 'Keeping It Simple' from our library now

Keeping It Simple

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Kevin Gould

Borrow 'Kevin Gould's Loving and Cooking with Reckless Abandon' from our library now

Kevin Gould's Loving and Cooking with Reckless Abandon

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Gordon Ramsey

Borrow 'Kitchen Heaven' from our library now

Kitchen Heaven

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Raymond Blanc

Borrow 'Kitchen Secrets' from our library now

Kitchen Secrets

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Tom Kitchin

Borrow 'Kitchin Suppers' from our library now

Kitchin Suppers

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AA Gill

Borrow 'Le Caprice' from our library now

Le Caprice

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Anne Sophie-Pic

Borrow 'Le Livre Blanc Anne-Sophie Pic' from our library now

Le Livre Blanc Anne-Sophie Pic

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A. A. Gill

Borrow 'Leith's Cookery Bible' from our library now

Leith's Cookery Bible

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Henry Dimbleby & John Vincent

Borrow 'Leon - Book 2 - Naturally Fast Food' from our library now

Leon - Book 2 - Naturally Fast Food

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Allegra McEvedy

Borrow 'Leon - Ingredients & Recipes' from our library now

Leon - Ingredients & Recipes

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Kay Plunkett-Hogge & John Vincent

Borrow 'Leon Book 4 - Family & Friends' from our library now

Leon Book 4 - Family & Friends

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David Kinch

Borrow 'Manresa' from our library now

Manresa

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Marco Pierre White

Borrow 'Marco Made Easy' from our library now

Marco Made Easy

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Mark Best & Pasi Petnen

Borrow 'Marque' from our library now

Marque

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Jason Atherton

Borrow 'Maze' from our library now

Maze

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Michael Chiarello

Borrow 'Michael Chiarello's Casual Cooking' from our library now

Michael Chiarello's Casual Cooking

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Michel Roux

Borrow 'Michel Roux The Collection' from our library now

Michel Roux The Collection

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Antony Worrall Thompson

Borrow 'Modern Bistrot Cookery' from our library now

Modern Bistrot Cookery

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The Cooking Lab

Borrow 'Modernist Cuisine' from our library now

Modernist Cuisine

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Monica Galetti

Borrow 'Monica's Kitchen' from our library now

Monica's Kitchen

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Mrs A.B. Marshall

Borrow 'Mrs A.B. Marshall's Cookery Book' from our library now

Mrs A.B. Marshall's Cookery Book

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Andoni Luis Aduriz

Borrow 'Mugaritz' from our library now

Mugaritz

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Mark Sargeant

Borrow 'My Kind of Cooking' from our library now

My Kind of Cooking

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Alain Ducasse

Borrow 'Nature - Simple, Healthy and Good' from our library now

Nature - Simple, Healthy and Good

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Jan Bilton

Borrow 'New Zealand Pictorial Cookbook' from our library now

New Zealand Pictorial Cookbook

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Nico Ladenis

Borrow 'Nico' from our library now

Nico

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Nigel Slater

Borrow 'Nigel Slater Real Food' from our library now

Nigel Slater Real Food

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Nigel Haworth

Borrow 'Obsession' from our library now

Obsession

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James MacKenzie

Borrow 'On the Menu' from our library now

On the Menu

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David Tanis

Borrow 'One Good Dish' from our library now

One Good Dish

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Marcus Wareing

Borrow 'One Perfect Ingredient' from our library now

One Perfect Ingredient

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Michel Roux

Borrow 'Only the Best' from our library now

Only the Best

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Yotam Ottolenghi & Sam Tamini

Borrow 'Ottolenghi' from our library now

Ottolenghi

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Greg Doyle

Borrow 'Pier' from our library now

Pier

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Johnnie Mountain

Borrow 'Pig - Cooking with a Passion for Pork' from our library now

Pig - Cooking with a Passion for Pork

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Rachel Allen

Borrow 'Rachel's Favourite Food at Home' from our library now

Rachel's Favourite Food at Home

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Rachel Allen

Borrow 'Rachel's Favourite Food for Friends' from our library now

Rachel's Favourite Food for Friends

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Rachel Allen

Borrow 'Rachel's Food for Living' from our library now

Rachel's Food for Living

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Good Food Guide

Borrow 'Recipes' from our library now

Recipes

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Christian F. Puglisi

Borrow 'Relae' from our library now

Relae

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John Torode

Borrow 'Relax - It's Only Food' from our library now

Relax - It's Only Food

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Rose Gray & Ruth Rogers

Borrow 'River Café Cook Book Easy' from our library now

River Café Cook Book Easy

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Simon Hopkinson

Borrow 'Roast Chicken and Other Stories' from our library now

Roast Chicken and Other Stories

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Neil Perry

Borrow 'Rockpool Bar and Grill' from our library now

Rockpool Bar and Grill

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Diana Henry

Borrow 'Salt Sugar Smoke' from our library now

Salt Sugar Smoke

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Moosewood Collective

Borrow 'Simple Suppers' from our library now

Simple Suppers

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Andreas Antona

Borrow 'Simpsons The Cook Book' from our library now

Simpsons The Cook Book

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Clare Ferguson

Borrow 'Street Food' from our library now

Street Food

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James Mayson

Borrow 'Street Food From Around the World' from our library now

Street Food From Around the World

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Richard Johnson

Borrow 'Street Food Revolution' from our library now

Street Food Revolution

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Elizabeth David

Borrow 'Summer Cooking' from our library now

Summer Cooking

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Franck Pontais

Borrow 'Terrines & Verrines' from our library now

Terrines & Verrines

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Tetsuya Wakuda

Borrow 'Tetsuya' from our library now

Tetsuya

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John Kowalski

Borrow 'The Art of Charcuterie' from our library now

The Art of Charcuterie

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Heston Blumenthal

Borrow 'The Big Fat Duck Cookbook' from our library now

The Big Fat Duck Cookbook

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June Budgen

Borrow 'The Book of Hors D'Oeuvres' from our library now

The Book of Hors D'Oeuvres

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Joyce Molyneux

Borrow 'The Carved Angel' from our library now

The Carved Angel

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Richard Corrigan

Borrow 'The Clatter of Forks and Spoons' from our library now

The Clatter of Forks and Spoons

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Jeanette Edgar & Rachel Godwin

Borrow 'The Exotic Meat Cookbook' from our library now

The Exotic Meat Cookbook

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Henry Harris

Borrow 'The Fifth Floor Cookbook' from our library now

The Fifth Floor Cookbook

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Niki Segnit

Borrow 'The Flavour Thesaurus' from our library now

The Flavour Thesaurus

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Simon Hopkinson

Borrow 'The Good Cook' from our library now

The Good Cook

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Diane Potter

Borrow 'The Gourmet Cookbook' from our library now

The Gourmet Cookbook

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Michael Anthony

Borrow 'The Gramercy Tavern Cookbook' from our library now

The Gramercy Tavern Cookbook

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Si King & Dave Myers

Borrow 'The Hairy Bikers Best-Loved Recipes' from our library now

The Hairy Bikers Best-Loved Recipes

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AA Gill

Borrow 'The Ivy' from our library now

The Ivy

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Janet Illsley

Borrow 'The Masterchef Collection' from our library now

The Masterchef Collection

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DK

Borrow 'The Masterchef Cookbook' from our library now

The Masterchef Cookbook

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John Tovey

Borrow 'The Miller Howe Cookbook' from our library now

The Miller Howe Cookbook

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Marco Pierre White

Borrow 'The Mirabelle Cookbook' from our library now

The Mirabelle Cookbook

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Anna Hansen

Borrow 'The Modern Pantry Cookbook' from our library now

The Modern Pantry Cookbook

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Rima & Richard Collin

Borrow 'The New Orleans Cookbook' from our library now

The New Orleans Cookbook

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Andy Allen

Borrow 'The Next Element' from our library now

The Next Element

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Gillian Veal

Borrow 'The Parlour Café Cookbook' from our library now

The Parlour Café Cookbook

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Mrs McKee

Borrow 'The Royal Cookery Book' from our library now

The Royal Cookery Book

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Philip Howard

Borrow 'The Square - The Cookbook' from our library now

The Square - The Cookbook

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Jenny Rogers

Borrow 'The Taste of Health' from our library now

The Taste of Health

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Troth Wells

Borrow 'The World of Street Food' from our library now

The World of Street Food

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Sat Bains

Borrow 'Too Many Chiefs Only One Indian' from our library now

Too Many Chiefs Only One Indian

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Thomas Keller

Borrow 'Under Pressure' from our library now

Under Pressure

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Wolfgang Puck

Borrow 'Wolfgang Puck' from our library now

Wolfgang Puck

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Wolfgang Puck

Borrow 'Wolfgang Puck - Pizza, Pasta and More!' from our library now

Wolfgang Puck - Pizza, Pasta and More!

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Chris & Carolyn Caldicott

Borrow 'World Food Café' from our library now

World Food Café

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